Seafood Rice Skin Springroll (Cha Gio Re Tom Cua)

Our Frozen Seafood Rice Spring Rolls offer a refreshing take on traditional spring rolls, combining premium seafood with fresh vegetables, all wrapped in delicate rice paper. Each roll features a mix of prawns, crab meat, and vermicelli noodles, complemented by crunchy lettuce, mint, and cilantro. These rolls are perfect for a light lunch, appetizer, or snack, and come with a tangy dipping sauce that enhances the natural flavors of the seafood.

Nutritional Information: Frozen Seafood Rice Spring Rolls are low in calories and fat, high in protein, and packed with essential vitamins and minerals from the fresh ingredients. They are a healthy and delicious choice for those looking to enjoy a light yet satisfying meal.

Usage Instructions: Enjoy the Frozen Seafood Rice Spring Rolls as they are, or pair them with the included dipping sauce for an added burst of flavor. For best results, serve chilled or at room temperature. These rolls are ideal for on-the-go snacks, picnics, or as part of a healthy meal.

Sourcing Information: Our Frozen Seafood Rice Spring Rolls are made using sustainably sourced seafood and fresh, locally grown vegetables. The rice paper wrapping is gluten-free, making these rolls a suitable option for those with dietary restrictions.

Sustainability: Our Seafood Rice Spring Rolls are crafted using responsibly sourced seafood and eco-friendly packaging to minimize environmental impact.

Packaging: Packaged in a resealable container to maintain freshness and ensure convenience.