Hot Thai Fish Cake

Our frozen Hot Thai Fish Cakes are a deliciously spicy and fragrant seafood treat, inspired by the vibrant flavors of Thai cuisine. Made with fresh fish fillets and a blend of aromatic herbs and spices, including lemongrass, kaffir lime leaves, and red chili, these fish cakes are packed with authentic Thai flavors. Perfect as an appetizer or part of a main course, they can be enjoyed on their own or paired with a tangy dipping sauce. Easy to prepare and full of flavor, these frozen fish cakes bring the taste of Thailand to your table.

Nutritional Information: Hot Thai Fish Cakes are a great source of protein and contain a rich blend of herbs and spices, contributing to their robust flavor profile. These fish cakes are an excellent option for those seeking a flavorful and nutritious seafood dish.

Usage Instructions: Pan-fry the frozen Hot Thai Fish Cakes in a little oil until they are golden brown and crispy on the outside. Serve hot with sweet chili sauce or a zesty lime dressing. They are perfect as an appetizer, snack, or part of a larger meal.

Sourcing Information: Our frozen Hot Thai Fish Cakes are made with high-quality, sustainably sourced fish and a traditional blend of Thai herbs and spices, ensuring an authentic taste experience.

Sustainability: Our Hot Thai Fish Cakes are crafted with sustainably sourced fish and packaged in eco-friendly materials.

Packaging: Packaged in a resealable bag to maintain freshness and ensure convenience.