Description
Our Frozen Chinese Half Shell Roe-On Scallops bring the natural sweetness and rich texture of scallops to your kitchen. With the roe still attached, these scallops offer a deeper, more complex flavor. Presented on the half shell, they are perfect for gourmet preparations like grilling or baking with garlic butter, herbs, and breadcrumbs. These scallops are versatile and ideal for impressing guests with their elegance and taste.
Nutritional Information:
Scallops are an excellent source of high-quality protein, low in fat, and rich in essential nutrients such as vitamin B12, omega-3 fatty acids, magnesium, and phosphorus, contributing to heart and brain health.
Usage Instructions:
For best results, thaw the scallops in the refrigerator overnight. They can be grilled, baked, or steamed. The roe adds an additional layer of flavor, making these scallops ideal for fine dining or special occasions. Cook until the meat is opaque and the roe is firm.
Sourcing Information:
Sustainably sourced from trusted fisheries in China, ensuring the highest quality scallops harvested with care and environmental responsibility.
Sustainability:
Our half-shell scallops are harvested using sustainable fishing methods, supporting both marine ecosystems and the livelihoods of local communities.
Packaging:
Vacuum-sealed for freshness, ensuring the scallops maintain their premium quality throughout storage and transport.
