USA Calamari

Our Frozen USA Calamari is sourced from sustainable fisheries in the USA, ensuring a top-quality product that’s perfect for various seafood dishes. The tender, mild-flavored calamari is ideal for frying to create crispy calamari rings, grilling for a smoky taste, or adding to seafood stews and pastas. With its versatile flavor and tender texture, USA calamari is a staple ingredient for any seafood lover’s kitchen.

Nutritional Information:
Calamari is a great source of lean protein, low in fat, and rich in vitamins and minerals such as vitamin B12, zinc, and selenium, which support immune function, brain health, and overall well-being.

Usage Instructions:
Thaw the calamari in the refrigerator overnight for best results. It can be fried, grilled, sautéed, or added to soups and stews. For frying, coat the calamari rings in seasoned flour or batter and fry until golden brown. When grilling or sautéing, cook quickly over high heat to avoid toughness.

Sourcing Information:
Sustainably sourced from US waters, our calamari is harvested using environmentally friendly fishing methods, ensuring both quality and sustainability.

Additional Information:

Sustainability:
Harvested using sustainable practices, ensuring minimal environmental impact while providing premium-quality calamari.

Packaging:
Vacuum-sealed to lock in freshness and flavor, preserving the tender texture and mild taste of the calamari.