- By sfo
- April 17, 2023
- News
As we celebrate National Youth Week, it’s important to highlight the significance of a healthy lifestyle for emerging adults. A balanced diet is essential for their physical and mental development, and one way to achieve this is by incorporating seafood into their meals. Seafood is packed with protein, omega 3-fatty acids, and other vital nutrients that can support their overall health.
To help you choose the most nutritious seafood options, we have compiled a list of our seafood options that are perfect for young people:
Salmon: Salmon is one of the most popular seafood choices, and for good reason. It’s an excellent source of omega-3 fatty acids, which are essential for brain health and development. Omega-3s have also been linked to improved cardiovascular health, reduced inflammation, and a lower risk of depression and anxiety. Salmon is also rich in high-quality protein, vitamin D, and selenium.
Tuna: Tuna is another excellent source of omega-3s, as well as high-quality protein, vitamin D, and vitamin B12. Tuna also contains selenium, a mineral that plays a critical role in antioxidant function and thyroid health.
Sardines: While not as commonly consumed as other seafood, sardines are a highly nutritious option. They provide a rich source of essential nutrients, including omega-3 fatty acids, high quality protein, vitamin D, and calcium. The calcium content of sardines is especially beneficial for young people, as it is crucial for proper bone development and can help decrease the livelihood of osteoporosis in the future.
Shrimp: Shrimp is a low-calorie seafood option that’s also rich in protein, vitamin D, and vitamin B12. It’s also a good source of selenium and omega-3 fatty acids, making it a nutritious addition to any diet.
When incorporating seafood into your diet, it’s essential to choose high-quality, sustainably sourced options. Look for wild-caught varieties when possible, and avoid seafood that’s high in mercury, such as shark and swordfish.
In addition to the benefits of seafood, a balanced diet and regular physical activity are key components of a healthy lifestyle for youth. Encouraging your child to eat a variety of fruits, vegetables, whole grains, and lean proteins, while limiting processed and sugary foods, can set them on a path to lifelong health.
This National Youth Week, let’s make a commitment to promoting healthy lifestyles and nutritious diets for young people. By including seafood in their diet and encouraging regular physical activity, we can help them develop healthy habits that will benefit them for a lifetime.
