Need something quick but a little different from the usual sandwich or salad? This prawn omelette uses cooked peeled prawns, eggs and crisp vegetables for an easy lunch or dinner.
Two 700g packs of cooked peeled prawns give you 1.4kg to work with. With a little planning, that can cover family dinners, lighter lunches or a mix of both. How
Fresh, crisp and easy to put together, these prawn rice paper rolls are made for warmer spring days. Using cooked peeled prawns keeps the preparation simple for lunch or a
Need a fresh lunch without turning on the stove? These prawn rolls combine cooked peeled prawns, crisp salad and zesty herb mayo for an easy spring meal ready in about
Spring weekends are a great time for easy seafood outdoors. These BBQ green mussels use simple garlic butter flavours and can be cooked on an outdoor barbecue or under the
Looking for an easy seafood dish for dinner? These baked half-shell mussels combine green mussels with a crisp herb crumb for an easy meal, starter, or seafood appetiser. Quick Cooking
Need quick dinner ideas for spring? Inspired by comforting Asian-style dumpling noodle soups, this prawn dumpling “ha cao” noodle soup combines warm dumplings, noodles and fresh greens in a light
Not sure what to serve with Ha Cao? A simple dumpling dipping sauce can add extra flavour without taking away from the prawn filling. Here are three easy options to
Turn prawn dumplings into a fresh spring meal with crisp vegetables, noodles and a light dressing for an easy lunch or relaxed family dinner.
When the weather turns cold, there’s something especially comforting about a warm, creamy bowl of soup. Lohikeitto, a traditional Finnish salmon soup, brings together tender salmon, hearty potatoes, mild leeks,
Lobster can make a weekend dinner feel special without requiring complicated preparation. These frozen lobster tails are gently cooked in a creamy coconut curry sauce for a warm and comforting
Need a simple seafood pasta for a busy evening? This garlic butter prawn pasta combines raw peeled prawn cutlets with garlic, Parmesan and a creamy sauce for an easy family
